In addition to writing this blog and working on my cookbook, I also teach cooking classes around New York.
Here’s a list of upcoming classes, other events, and links to where you can sign up. I hope to cook with you in the near future!
UPCOMING EVENTS
Saturday, August 3, 2013 – Chinese Home Cooking: Dumpling Making Workshop at 3rd Ward
Monday, August 5, 2013 – Sichuan Cooking at Brooklyn Brainery (SOLD OUT)
Saturday, August 10, 2013 – Chinese Home Cooking: Chinese Vegetarian Cooking at 3rd Ward
Monday, August 19, 2013 – Dumplings and Wontons at Brooklyn Brainery
Wednesday, August 21, 2013 – Hong Kong-Style Dim Sum at The Institute of Culinary Education
Sunday, August 25, 2013 – Tangra Summer Feast at Wyckoff Farmhouse Museum
Tuesday, August 27, 2013 – Dumplings and Wontons at Brooklyn Brainery
Monday, September 16, 2013 – Chinese Vegetarian Cooking at The Institute of Culinary Education
PAST EVENTS
Dumplings and Summer Rolls at West Elm Market
Asian Cooking for the Spring at The Institute of Culinary Education
Seasonal Asian Cooking at Haven’s Kitchen
Sichuan Spice at The Institute of Culinary Education
Chinese Vegetarian Cooking at The Institute of Culinary Education
The Chinese Takeout Cookbook Launch Party at 61 Local
Wontons and Dumplings! at Brooklyn Brainery
Cooking Demo and Book Signing at BookCourt
The Chinese Takeout Cookbook Class at The Institute of Culinary Education
Wontons and Dumplings! at Brooklyn Brainery
Summer Tiki Feast at Ted and Amy Supper Club
Chinese New Year Dinner at Ted and Amy Supper Club
Chinese Takeout at Home at Ted and Amy Supper Club
Dumplings and Wontons at Ted and Amy Supper Club
